Berry Quinoa Breakfast Bowl
Creamy quinoa breakfast bowl topped with fresh berries and seeds for a sweet, complete-protein start to your day.
Ingredients
- 1 cup cooked quinoa
- 1 cup plant-based milk (almond, soy, or oat)
- 1 tablespoon maple syrup or agave nectar
- ½ teaspoon cinnamon
- ¼ teaspoon vanilla extract
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 2 tablespoons sliced almonds
- 1 tablespoon chia seeds
- 1 tablespoon hemp seeds
Instructions
- In a small saucepan, combine cooked quinoa and plant-based milk.
- Heat over medium-low heat for 3-4 minutes until warm.
- Stir in maple syrup, cinnamon, and vanilla extract.
- Transfer to a bowl and top with mixed berries, sliced almonds, chia seeds, and hemp seeds.
- Drizzle with additional maple syrup if desired.
Notes
Total Time: 10 min (or 25 min with uncooked quinoa)