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Protein-Rich Yogurt Parfait

CookFlare Recipes
Creamy plant-based yogurt parfait layered with protein, granola, and berries for a quick, nutritious breakfast.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Servings 2

Ingredients
  

  • 2 cups plant-based yogurt (soy or almond-based)
  • 1 scoop (approximately 20g) vanilla plant protein powder
  • 1 tablespoon maple syrup
  • ½ teaspoon vanilla extract
  • ½ cup granola
  • 1 cup mixed berries
  • 2 tablespoons hemp seeds
  • 1 tablespoon almond butter

Instructions
 

  • In a bowl, mix plant-based yogurt with protein powder, maple syrup, and vanilla extract until smooth.
  • In two glasses or jars, create alternating layers of yogurt mixture, granola, and berries.
  • Top with hemp seeds and a drizzle of almond butter.
  • Serve immediately or refrigerate for up to 24 hours (add granola just before serving to maintain crunch).