Breakfast Banana Split
Ingredients
- 2 ripe bananas
- 1 cup Greek yogurt, divided
- 2 tablespoons strawberry puree
- 2 tablespoons blueberry puree
- ¼ cup granola (nut-free)
- ¼ cup mixed berries
- 1 tablespoon honey or maple syrup
- 1 tablespoon mini chocolate chips (optional)
Instructions
- Peel bananas and slice them in half lengthwise.
- Place banana halves in two banana split dishes or small rectangular plates.
- Divide plain yogurt into three small bowls.
- Mix strawberry puree into one bowl and blueberry puree into another, leaving the third bowl plain.
- Scoop the three yogurt flavors onto the bananas, mimicking ice cream scoops.
- Sprinkle with granola and top with fresh berries.
- Drizzle with honey and add a few chocolate chips if using.