Everything Bagels with Roasted Garlic
CookFlare Recipes
A flavorful twist on the classic, packed with roasted garlic and crunchy seasoning.
Prep Time 30 minutes mins
Cook Time 25 minutes mins
Total Time 12 hours hrs
Course bread
Cuisine American
Servings 8 bagels
Calories 260 kcal
- Basic bagel dough (4 cups bread flour, 2 teaspoons instant yeast, 2 tablespoons sugar, 1 tablespoon salt, 1½ cups warm water, ¼ cup honey for boiling water)
- 1 head of roasted garlic, cloves mashed
- 3 tablespoons everything bagel seasoning
- 1 tablespoon dried minced garlic
- 1 egg white (for egg wash)
Follow the basic bagel dough recipe, incorporating half the roasted garlic into the dough during mixing.
After shaping and boiling, brush with egg white.
Mix everything bagel seasoning with additional dried garlic and sprinkle generously over bagels.
Bake as directed in the basic recipe.
- Prep Time: 30 minutes
- Cook Time: 20–25 minutes
- Total Time: 12H (includes overnight refrigeration from basic bagel dough recipe)
Mix half the roasted garlic directly into the dough for more depth of flavor. Top generously with everything seasoning right after boiling for the best crust.